Greek Seasoning Mix

• 2 teaspoons dried oregano
• 2 teaspoons salt
• 1 1/2 teaspoons onion powder
• 1 1/2 teaspoons garlic powder
• 1 teaspoon cornstarch
• 1 teaspoon black pepper
• 1 teaspoon dried parsley flakes
• 1 teaspoon chili pepper flakes
• 1/2 teaspoon ground cinnamon
• 1/2 teaspoon ground nutmeg
• 1/2 teaspoon thyme

Directions:

1. Combine all ingredients.
2. Store in an airtight container.
3. Serve with red meat, pork, poultry, or fish.
4. Yield: 1/4 cup.